1 cup fresh breadcrumbs (i use crumbled up sandwich bread) Preheat oven to 350 degrees. In a large bowl, combine the ground beef, dry soup mix, eggs, 1/2 cup ketchup, milk or water and bread crumbs. Place mixture into a 9x 13 pan that’s been sprayed with cooking spray and form into a large loaf. Spread remaining ketchup over meatloaf. Sprinkle with parsley. Bake for 45 to 55 minutes. Top with French fried onions. Bake another 10 to 20 minutes.
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  • Favorite
  • Meatloaf
  • Breadcrumbs
  • Crumbled
  • Sandwich
  • Remaining
  • Sprinkle